Welcome to MacarOn Café
MacarOn Café was established to pay homage to the delicate French confectionery, the macaron. Our shops have been recognized as the connoisseurs of this delicious French pastry because of the wonderful variety of flavors from our master chef, Cecile Cannone.
You can even try our recipes at home with our book – Macarons: Authentic French Cookie Recipes from Macaron Café.
From time-tested flavors, like raspberry and chocolate, to the seasonal and eclectic, such as pumpkin and violet flower, Cecile Cannone and our pastry chefs are dedicated to pleasing your taste buds with our sinfully delicious Macarons.
Order online or feel free to come visit our New York stores including 625 Madison Ave. Entrance on 59th Street, 161 West 36th Street between Broadway & 7th Avenue and 750 Third Avenue (between 46th & 47th St.).